Course basket

CIEH Intermediate Certificate in Food Safety - Level 3

This two day course is designed for managers and supervisors who need a broad understanding of food safety control, and who have responsibility for developing and maintaining a food safety management system. It is recommended that all food environments should have at least one person trained to this level.



Careers - Catering and Hospitality

Get insights into where our courses can lead you. See example work tasks and find real job vacancies.

Chefs

£29,000

Potential Salary

Bar and catering supervisors

£26,000

Potential Salary

Restaurant and catering establishment managers and proprietors

£30,000

Potential Salary

Please enquire

King's Lynn

Part-Time

Duration 2 day course

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General Enquiries
01553 761 144

Student Services
01553 815 271